Marler Blog

November 29, 2025

ByHeart Infant Formula went to 21 Countries. Are infants ill? Are they getting the BabyBIG botulism anti-toxin?

The FDA has published the following warning: Consumers worldwide should not use any ByHeart brand infant formula as all ByHeart products are included in this recall. As we know, as of November 26, 2025, a total of 37 infants with suspected or confirmed infant botulism and confirmed exposure to ByHeart Whole Nutrition infant formula (various […]

March 30, 2014

Mr. President, you should have had that meeting

I was reading a few news reports about the some of the Clinton presidential papers being released and this item caught my attention: The White House also debated hard-ball strategies to undercut Republicans and garner favorable press coverage. In July 1995, the White House considered enlisting disease victims to help criticize Republican-led budget cuts. Public […]

E. coli HUS
March 29, 2014

Adulterated Food Leads to Smokehouse Closure

The U.S. Food and Drug Administration recently ordered Jensen’s Old Fashioned Smokehouse Inc., a processor of smoked fish products in Seattle, Wash., to stop processing, preparing, packing, holding and distributing any food at or from its facility. The order follows the FDA’s analysis of environmental samples collected during its most recent inspection of the company’s […]

Listeria
March 28, 2014

More Ill from Salmonella-tainted Cheese

Illinois Department of Public Health (IDPH) Director Dr. LaMar Hasbrouck is warning people about the dangers of consuming illegally manufactured cheeses. Health officials are reporting around 100 cases of salmonellosis in 13 counties believed to be linked to consumption of an illegally manufactured Mexican-style cheese. A sample of the cheese obtained from the home of […]

Salmonella
March 26, 2014

FSIS Shows Teeth in Prompting Salmonella Egg Recall

When, will it be the chicken too? The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert because Nutriom LLC, a Lacey, Wash. establishment, declined to expand its Feb. 15, 2014 recall to include an additional 118,541 pounds of processed egg products for which there is reason to […]

Salmonella
March 26, 2014

Ebola Risk – Do Not Eat Bats

The BBC reports that Guinea has banned the sale and consumption of bats to prevent the spread of the deadly Ebola virus, its health minister has said.  Bats, a local delicacy, appeared to be the “main agents” for the Ebola outbreak.  People who eat bats often boil them into a spicy pepper soup.  The soup […]

Ebola
March 23, 2014

Parkers Farm Recalls Peanut Butter, Cheese and Salsa for Listeria – Again

Food Safety News reported over the weekend that Parkers Farm Inc., a Minnesota company that makes peanut butter, cheese spreads and dips, bagel spreads and salsas, recalled all its products for possible Listeria contamination.  The Coon Rapids -based company said a problem with its products was discovered through testing by the State of Minnesota. No […]

Listeria
March 19, 2014

Why are Restaurants excluded from FSIS Retail Disclosure in a Recall?

Food Safety News will report in the morning that the retail list for the Rancho Feeding Corporation recall of nearly 9,000,000 pounds of meat is one of the longest ever, with more than 5,800 stores. However, what is truly stunning is the report that a Bush administration decision (continued under the Obama administration) thwarts transparency […]

Case News
March 17, 2014

ADHD Made Me Do It

In the 1970’s comedian Flip Wilson made the phrase “The devil made me do it” a household punchline.  It was funny.  A twist on Flip’s humor is now making its way into a Georgia federal courthouse. Judge W. Louis Sands, presiding over the criminal case against Stewart Parnell, the owner, of the now-defunct Peanut Corp. […]

Salmonella
March 15, 2014

No Illnesses Prompt Salmonella-tainted Pet Food Recalls, but No Recalls of Salmonella-tainted Chicken when Hundreds Sickened?

Over the last year the CDC reported a total of 481 persons infected with seven outbreak strains of Salmonella Heidelberg in 25 states and Puerto Rico and an earlier total of 134 persons infected with the outbreak strain of Salmonella Heidelberg in 13 states.  Although FSIS issued a Public Health Alert following the second outbreak […]

Salmonella
March 14, 2014

Dole Recalls Certain Salad from 15 States and Canada

Dole Fresh Vegetables is voluntarily recalling a limited number of cases of bagged salad. The products being recalled are Dole Italian Blend (UPC 7143000819), Fresh Selections Italian Style Blend (UPC 1111091045), Little Salad Bar Italian Salad (UPC 4149811014) and Marketside Italian Style Salad (UPC 8113102780) coded A058201A or B, with Use-by date of March 12, […]

Listeria
March 14, 2014

Five Second Rule – Revisited

Apparently, food picked up just a few seconds after being dropped is less likely to contain bacteria than if it is left for longer periods of time, according to the findings of research carried out at Aston University’s School of Life and Health Sciencesin Birmingham, England. The findings suggest there may be some scientific basis […]

E. coli Staphylococcus aureus
March 13, 2014

Costco Recalls Sliced Fruit Nationwide

Oregon Freeze Dry, Inc. of Albany, Oregon has voluntarily recalled 59,780 cases of Kirkland Signature Real Sliced Fruit, produced exclusively for Costco Wholesale Stores. In cooperation with Costco, the company issued the recall after determining the product has the potential to be contaminated with Salmonella. Precautionary recall measures began on Saturday, March 8, 2014. Consumers […]

Salmonella
March 13, 2014

Dole Recalls Salad in Canada

Dole brand Italian Blend salad is being pulled from store shelves because of possible Listeria contamination. The salad, made by Dole Fresh Vegetables Inc., is sold in Ontario, Quebec and New Brunswick but may have also been sold in other provinces. The Canadian Food Inspection Agency says the affected salad is sold in a 10-ounce […]

Listeria
March 11, 2014

FDA Suspends Registration on Roos Foods after Listeria Outbreak

The U.S. Food and Drug Administration on Thursday suspended the registration of Roos Foods Inc., the maker of cheese and sour cream that caused an outbreak of Listeria in Maryland and California that included one death.  The facility’s registration was suspended after FDA determined there was still a reasonable probability that food manufactured by Roos […]

Listeria
March 09, 2014

FSMA: The End of my 20-year Law Practice? Let’s Hope So!

T’was the Friday before Christmas and all through the House – and Senate… Perhaps an out of context fairytale is not how you expect me to start a discussion about the Food Safety Modernization Act (FSMA), or “Fizz Ma” to some.  However, FSMA is a modern political tale that almost did not come true in […]

E. coli Hepatitis A +1
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